14. 4. 2. In recent days Atho has become one of the famous and fastest selling fast food in Chennai. 4,341 likes. 5. Dissolve 2 tbspn of salt in 1 / 4 cup of water (Salt water). Also, cabbage is the only vegetable used in this preparation. Ingredients: 1. Boiled just like noodles and then fried with a mix of sauteed veggies! 287 reviews of Naing Myanmar Family Restaurant "I moved to Lansing 3 month ago and was disappointed at all the local Asian restaurants until I visited this one. Burmese Atho is a Noodle Salad, made of various fresh veggies and noodles. Facebook. Cabbage can be used either as fried / raw as per choice. Potato : 3 ( medium sized ) 2.Onion : 1 ( medium sized ) 3. Atho - Chennai's Spin On Burmese Cuisine This wheat noodle salad is made with dried shrimp, cabbage, carrots, fish sauce and finished with lime and fried peanut oil. Garlic pods : 15 ( 3 - atho, 12 - To fry ), 5. Any of the ingredient can be mixed in higher / lower quantity as per choice. 2. 2. Salt : As per your taste Pre prep time: 10 mts Cook time : 20 mts Cuisine : South Indian Course : Lunch Servings : 2 Preparation: 1. Contact us to Add Your Business Burma Food Atho Shop in chennai Atho making Famous Street Food Chennai Street Food atho food preparation burma atho food seivadu epadi burma atho shop in chennai atho burma soup recipe atho food recipe atho shop near me parrys corner atho shop broadway atho shop Thanks For Watching Please […] Rice flour : 2 tbspn 8. Green chilli : 1 7. Mustard : 1tspn 3. It is very tasty, crispy & mainly prepared for dinner time. nk admin - February 2, 2021. Our easy-to-use app shows you all the restaurants and nightlife options in your city, along with menus, photos, and reviews. 17. Once soft, drain excess water and keep aside. 11. In a mixing bowl add maida, salt, sugar, milk & ghee. Dates back to British Raj period where Indians from Burma moved back to India during crisis and opened shops in north part of chennai. 8. 18. Atho/Kousey This is the most popular Burmese food. Burmese Atho is a Noodle Salad, made of various fresh veggies and noodles. 3. From what I understood after visiting, there are two shops that seem to be operating from the same premises. Completely new menu. In a hot pan dry roast dry red chilli and transfer it to blender and make it to a fine powder. 7. I hope nothing is a preserved. Menus, Photos, Ratings and Reviews for Burmese Restaurants in Chennai - Burmese Restaurants Zomato is the best way to discover great places to eat in your city. 7. In Chennai, India a dish referred to as atho (அத்தோ) is a mixture of noodles, shredded cabbage and onions garnished with tamarind, salt, fried onions, chili flakes, garlic and ajinomoto seasoning (rarely). It is prepared with all purpose flour accompanied by sugar and salt. Slender dices of plantain stem is boiled in water with a tadka of spices like pepper, cumin and coriander. 8. Press the dough with hands for min 10mts. Red Chilli Powder : 1 tspn 10. 5. There have been a plenty of street foods in Chennai, Tamil Nadu. Burma Bazaar is the place for Burmese food. Oil : 2 tbspn 7. Its one of the favorite American breakfast recipe. Hash brown Its a kid friendly recipe as its crispy on outside and fluffy on inside. All purpose flour : 3 cups 2. Wash it twice strain the water using muslin cloth and squeeze out excess water. It's actually a variation of a Burmese salad - Khauk swe thoke. It is diagonally opposite to Saraswathy Super Speciality Hospital on the Bazaar Main Road. Fry the finely chopped garlic pods until it changes color and transfer it to a tissue lined bowl. Add very finely chopped onion,garlic pods, salt,pepper powder & red chilli powder . Atho can be had as such, even as a snack, so it can be prepared in large quantity and stored. Make patties out of these mix and fry it in medium flam, Kara kuzhambu Kara kuzhambu has a very nice flavor and taste. Tomato : 2 6. 3. Atho is a great treat for taste buds. :) Atho Corner is a small shop that serves Burmese street food in Ram Nagar, Madipakkam. Salt : As required 3. It is of Burmese origin and served by Burmese refugees working as vendors in Chennai. Divide the dough into equal sized balls. It has two versions veg and non veg ( egg ).We loved the veg version of Atho at first bite. Atho is … 9. Bring the dhal and rice flour mix to poury consistency. Once it turns crisp transfer it to a tissue lined plate. Now fry the thinly sliced onion, once it turns golden brown transfer it to a tissue lined plate. Sesame oil : 1 laddle 2. Presenting is very pretty! It is a mixture of noodles, shredded cabbage, and onions garnished with tamarind, salt, fried onions, chili flakes, and garlic and it is a popular street food served by Burmese people of origin living in Chennai . This recipe can be easily adapted to any veggies available at home. Transfer the blended dhal mix to a mixing bowl and add rice flour and water. Masala egg is a must try. Still u can the authentic streetfood version of it in North chennai alone and no where else in almost whole India. Add finely chopped tomatoes & green chilli when the raw smell goes off, add, Madurai Bun Parotta It is the most famous dish in Madurai. 0. Turmeric powder : 1/2 tspn 12. Sticky Rice With Shredded Coconut. It's infused with textures like soft & mushy on the other hand its crunchy and crispy. 6. Burmese Atho Recipe with Video. It's infused with textures like soft & mushy on the other hand its crunchy and crispy. Sambhar Powder : 1 tbspn 9. Curry leaves : 1 string 4. Delicious and Cheap Recipes for the End of the Year, How to Store Fish in the Fridge – Complete Tutorial, How to Decorate a Table for Christmas Dinner – Practical Tricks. The specific dish it gets inspired from I guess is Khauk Swe Thoke, a Burmese noodle and cabbage salad If you’re lucky, you’ll also find someone selling Mohinga, a … It may be a version of khauk swe thoke and is described as being golden and gooey. 6. Transfer the mix to blender and make it to a fine powder. The main ingredients are rice, noodle, potato, ginger, tomato, lime, long bean, and ngapi (fish paste). Start folding it in & out from one side, once folding is done stretch it to the max. Water : 1 cup Pre prep time : 10 mts Cook time : 15 mts Course : Dinner Cuisine : South Indian Servings : 3 Preparation : 1. After all, it is where many Tamil refugees returned, and set up homes and businesses, after their deportation to India. Milk ( raw ) : 1 cup 5. This wheat noodle salad is … Food 3/5 Not hot, may be the food should be like that. Just follow the scent of the food being cooked, and you’ll come across stalls making and serving the much talked about Atho Noodles. Add this grated potatoes in a mixing bowl with water. Moderately crowded. அத்தோ கடை (Atho Shop- burmese food). Due to Myanmar’s geographic location, Burmese recipes have been variously influenced by China, India and Thailand. Red Chilli powder : 1tspn 6. Pepper powder : 1 tbspn 7. Opens at 4:30 pm till 10:00pm Address:#388, Shop no.6, Vasantha Ruthu ITPL Main Road, Near BIG BAZAAR, beside Hypercity Mall Garlic Pods : 4 - 5 8. Fried atho is demanding. 10. In a large mixing bowl add the cooked noodles, thinly sliced raw onion and fried cabbage slices. Strain the water completely and blend the soaked Chana dhal along with dry red chilli, garlic pods with required salt. Nice to try new food. 5. 13. How To Make Atho – A Popular Burmese Street Food From Chennai (Recipe Inside) By. But the differs from person to person who prepares it. Ingredients : 1. Onion : 2 (medium sized 1 - Fry and 1 - Raw Mix). A variation of Burmese salad, atho is often served with mohinga, a soup which makes it a wholesome meal. It is probably the dish that defines Chennai's version of Burmese food. Burmese street food opposite to Burma bazaar Its not a single shop its a bunch of street vendors selling Burmese street food. I had this food in last Saturday and I like this food very much because of its taste and quantity. Wash and soak chana dhal for min 4 hrs. In india many of them didn’t know about this recipe. Super delicious Burmese Atho is ready to have. 6. Atho is low in calorie best suited for weekend dinner. Explore The Flavours Of Delhi 6 And Unsung Recipes Of India, This World Tourism... Latest Kitchenware Equipment to Make Life Easier and Smooth, Make These Healthy Desserts to Stay Balanced Over the Holidays, Discover the Best After-School Snacks for Kids, It Is Okay to Pass on This Thanksgiving Food, Uses for Lemon in the Kitchen That Almost Nobody Knows, How to Reuse Stale Bread – Step-By-Step Guide, These Are the Small Appliances that Everyone Needs in the Kitchen. Atho is vegan, low in calorie and makes for a great weeknight dinner. Atho may refer to Atho, an egg noodle dish; A name for the Horned God, one of the two primary deities found in some neopagan, especially Wiccan, religions This page was last edited on 10 January 2021, at 04:31 (UTC). 4. Its contain noodles, egg, crunchy onion, etc. Atho one of the old captain of chennai street foods. Drop a laddle full of dhal mix in hot oil and fry it. Now bring it to a dough texture by adding water little by little. 2. But fried atho covers that also. 2. 3. Garlic pods : 3 4. So many Atho stalls have cropped all over the city selling several variety of Atho like Egg Atho, Fried Atho, Chicken Atho to name a few. Atho Corner is a restaurant exclusive for Burma food at Madipakkam, Chennai. R. Oil : To fry Pre prep time : 10 mts Cook time : 10mts Course: Breakfast Cuisine : American Servings : 2 Preparation : 1. Add a teaspoon of salt, orange food color and the uncooked noodles. Peel the skin of potatoes and grate it . 19. Atho’s like a corrupted take on ‘A Thoke’, the Burmese generic name for salad. 3. Everything is new that's the plus point. Burmese culture is not only one of the oldest, but one of world’s greatest cultures. Grease it with oil on all sides and let it rest for min 2 hrs. Share. Hing : A pinch 11. 2. 'Atho' is one Burmese delicacy that is extremely popular and perhaps defines Burmese food in Chennai. Whenever we have a full South Indian meal in restaurant , Kara kuzhambu is mostly our favorite especially for spice lovers. It is one of Chennai’s busiest and oldest area where you will find the most appetizing food. Crunchiness of shredded potatoes along with sprinkled pepper & salt make it taste great. Burmese street food found its place in Chennai and in other parts of Tamil Nadu, when the refugees from Burma during the 1960’s started street stalls of localized versions of Burmese dishes. Ingredients : 1. Flatten it using rolling pin as thin as possible. Atho is a traditional street-style food from Burmese cuisine. HungryForever Food Blog, 7 Essential Equipments Required to Sanitise Your Restaurant, McDonald’s India – North and East brings #MatchedByYou campaign, Myprotein Launches ‘Fuel Your Ambition’ Campaign and a Range of New Products. Sugar : 2 tbspn 4. Ghee : 2 tbspn 6. Squeeze out the tamarind extract and keep it aside. Myanmar food recipes and Burmese cuisine includes dishes from various regions of the South-East Asian country of Burma (Myanmar). 1. Dry Red Chilli : 8 (6 - flakes, 2 - blending), 3. 15. If you want to have some… Now fry the thinly sliced cabbage for a minute and transfer it to a tissue lined plate. 21. Atho Corner is a famous Burmese eating point at Chennai, where you will experience the authentic taste and cooking from Burma prepared from a treasured family recipes. 1. Add the fried garlic pods and add the crushed Atho with required tamarind water. Brinjal or Lady's Finger : 3 nos (Any one Veggie) 13. Bring water to boil. Tamarind : 1 (lemon size) 14. Autho is a Burmese street food in Chennai. In recent days Atho has become one of the famous and fastest selling fast food in Chennai. ABOUT Indo burmese Atho with Egg Bejo RECIPE. 28. India News Today, India news, Latest India news, India news online, India news live, India current news, Live News Onion : 2 (Medium sized) 5. Madurai has lots of special dishes and it is one among them which is really tempting. 12. Atho Kadai - Burmese Street Food Chennai Street Food @ Bengaluru Janvis atho kadai Bangalore | Hi guys Janvis Atho spot. If you love spicy and greasy food, this is for you. Mumbai Food Works Launches Cloud Kitchen- The Spice Zest & Chilli... Pepsi Announces Chocolate Flavoured Limited-Edition ‘Cocoa’ Cola Soft Drink, How to Attend Online Culinary Arts School, Equipment required to enjoy Whiskey/Beer at home, 11 Best Ever Indian Fish Recipes Everyone Should Try, Here Are Some Late Night Restaurants In Mumbai To Battle The Midnight Munchies, 15 Recipes For A Sumptuous Baisakhi Celebration, M Café hosts an Indulgent Italian Carnival at Bengaluru Marriott Hotel Whitefield, Mumbai by Zip Code: 5 Restaurants In Colaba For a Shoe string Budget, Eating Organic Food Lowers Risk Of Certain Cancers, Have An Amazing Halloween Night At This Rooftop Halloween Party In Chennai. I’ll admit, I was extremely excited my first day in Yangon, Burma, … Salt : 1 tspn 5. Our Top 15 Eating Experiences in Burma (Myanmar) and Where to Find Them Read latest India news, current affairs and news headlines online today." There are many few to shops in Tamilnadu. Atho is basically cabbage, onion, spices, noodles and fried onions mixed with hand and served with plantain pith soup. Atho has become the most popular and fastest selling fast food in Chennai during the recent times. The food is fresh, tasty, and very authentic! One of the most famous dish is the Burmese Noodles called Atho. India 360 News: India Live News | Latest India News Online | Current News Headline"Get all the latest India news and top breaking news live from all cities of India only on India360news.in. Cook the plain noodles with required salt and water. Mohinga, another Burmese delicacy, is a white noodle made using rice flour unlike atho, whose main ingredient is maida. 16. Now dry roast the peanut and roasted gram until it changes color. Atho is made with orange noodles, cabbage, onions, chili flakes, roasted chana dal powder, tamarind juice, bejo (similar to gol gappas), garlic oil and coriander leaves – … A favourite among Burmese, the soup is an all-time comfort food, she says. It tastes quite like puliogare. 4. A trip to Burma Bazaar in George Town will get you more than over-sized teddy bears, cute gifts and other collectables. All the ingredients are ready to mix. Maida (All purpose flour) : 4 tbspn 9. Burmese Atho . Now add the fried onion slices, roasted peanut powder and chilli flakes with required salt water. In a kadai add oil once oil is hot, add mustard seeds when it cracks up add curry leaves, onion & garlic pods. Atho is one of the famous recipes which is available in a street food shop in India as well as Thailand. What are they? Now add rice flour & maida flour, give it a good mix .